Resin

On the panoramic NSW South Coast, where the mountains meet the sea, we found the perfect location to make craft beer: Bulli Railway Guest House. Once derelict, this historic building on the train line dates back to 1887, previously welcoming tourists to the region with an abiding tradition of hospitality, that we have continued with our gastro-brewpub offering handcrafted Bulli beers and a food menu to match. Offering three distinct entertaining areas, you can choose from our restored ‘Heritage House’ rooms, ‘The Bar’ housing our brewery and cellar or chill on the spacious ‘Deck’ in the sun under the Japanese Elm.

Resin Brewing bought the Railway Guest House site in 2017. We spent two long years transforming the crumbling, termite infested, graffiti-scrawled building into the microbrewery and brewpub we dreamed of, with a design that conserves the rich heritage of the site. Bit by bit, our dream for a contemporary family-friendly brewpub took shape, guided by a vision: to evolve Australia’s tradition of ‘the local’ into a community gathering place where everyone’s in their element.

We craft all our beers in small(ish) 1000 litre batches and we favour suppliers of like mind. In our brewery, we use mostly Australian-grown artisanal malt from Voyager Craft Malt. And because not everyone’s a beer drinker (what!?) we’ve teamed with small batch specialist Carillion Wines on an exclusive wine list featuring their sought after Rogue craft series.

We ‘love’ our hops, so they dominate the landscape where warranted, but we know how to send them to the backseat when required for specific styles. Our Tap list is always broad and rotated constantly (weekly) to ensure everyone is kept on their toes and experiencing new things.